• Your future on the rise

    Step into the kitchen where culinary dreams come true, and your career is waiting to unfold. Our Certificate III and IV in Commercial Cookery will get you there.

  • The Next Top Chef 2018 Cook-Off

    Do you have what it takes to be crowned “THE NEXT TOP CHEF 2018”?

  • Good things come to those who bake

    Craft your passion for pastry – our popular Certificate III & IV in Patisserie has regular intakes so you can join the hottest growth industry now!

    Next Intake: 16 April 2018

  • Help is on hand

    Benefit from $0 tuition fees for eligible students on selected courses at Front Cooking School. Enquire now!

Our mission: to stay a challenging, relevant and creative leader in the education industry.
Our values: honesty and integrity in dealing with all stakeholders.

What our students say

A career in Hospitality is always about being one step ahead and being the best at your craft. We are really impressed with the quality of the students who come to us from Front Cooking School
To undertake their work based Training component of their course with us and train in real life situations in our hotel kitchens. I find students coming to us from Front Cooking School are well trai ...

David Cassar

Executive Chef, Hotel Grand Chancellor Melbourne